MTLàTABLE : 31th of October to the 17th of November
MTLàTABLE, Montreal’s most anticipated gastronomic festival, returns for its 12th edition, from October 31 to November 17, 2024, with Laurier Ouest as one of its flagship destinations! Presented by AMEX, this 18-day event is a true ode to gastronomy, allowing gourmets to discover new restaurants or revisit their favorites, while enjoying special menus featuring Quebec ingredients.
This year, Laurier Ouest is celebrating with a selection of eight participating MTLàTABLE restaurants, offering a three- or four-course menu at fixed prices ($50, $65 or $80). From French and Italian cuisine to Japanese and Thai flavors, our restaurants offer tasty and creative dishes that are sure to please everyone, whether you’re planning a romantic getaway, a family meal or a get-together with friends.
Discover our MTLàTABLE menus below!
MTLàTABLE MENUS
CHEZ LÉVÊQUE - 80 $
Chef : Romain Mauger
At Lévêque, we’re an authentic Parisian Brasserie, timeless and unmissable since 1972! Our terrace is recognized as one of the most pleasant in the Montreal area. Warm and friendly, Chez Lévêque comes alive from morning to night, thanks to our cheerful, attentive team. We offer the great classics that have made our reputation: black pudding, offal, terrines, home-smoked salmon, seafood platters in season, a variety of oysters carefully chosen from our local producers, not to mention our great classics: fish soup, Hormard bisque, bouillabaise and Lyonnaise-style quenelles.
1030 Av. Laurier O, Outremont, QC H2V 2K8
LA CHRONIQUE - 80 $
Chef : Olivier de Montigny
March 1995, after a few years spent in a number of renowned establishments in Quebec, Marc De Canck took the plunge and opened his own restaurant. The young chef set up shop in a small space on Rue Laurier Ouest, near St Laurent, while everything moved “up” towards Outremont, where Rue Laurier was beautiful and chic. But Marc De Canck is no stranger to challenges… And underneath the simple, sober exterior of a small bistro, he is introducing inspired, gourmet cuisine of impeccable quality.
From then on, La Chronique became one of Montreal’s top restaurants, and the reviews were always glowing and pertinent. In 1999, De Canck took the young Olivier de Montigny under his wing. Since then, the two have formed a high-flying duo, and if the “Master” has taught his pupil to take flight, the latter never ceases to pull his mentor towards new horizons.
104 Av. Laurier O, Montréal, QC H2T 2N7
ISSAN WINEROOM - 80 $
Chef : Pamika Sukla
Issan Wine Room is a wine bar where the menu has been designed in collaboration with chef Pamika Sukla and a duo of sommelier managers to enhance the authentic Thai dishes served.
A sister restaurant to Pamika on boulevard Saint-Laurent, Issan Wine Room offers a selection of privately imported wines to enjoy from aperitif until the end of the evening.
For MTLàTABLE, Issan Wine Room also offers a $25 brunch menu.
240 Av. Laurier O, Montréal, QC H2T 2N8
RESTAURANT LEMÉAC - 65 $
Chef : Olivier Belzile
Located at the corner of Laurier and Durocher in Outremont, Leméac has become a mainstay of the Montreal gourmet scene.
Inaugurated in 2001, the famous bistro-resto welcomes you in an authentic atmosphere, both classic and whimsical, whose charm extends to the terrace, with four-season access.
The menu reflects the pleasures of French tradition and gastronomic excellence, with a touch of audacity and modernity.
1045 Av. Laurier O, Outremont, QC H2V 2L1
Côba Sushi - 50 $
Chef : Ken Tran
Côba Sushis offers contemporary Asian cuisine. We offer refined Asian gastronomy, with dishes from all corners of Asia. Chicken, beef, seafood and sushi will make your mouth water. Don’t forget to try our Angel of the Sea, a lightly fried lobster tail. You’ll love it!
1124 Av. Laurier O, Outremont, QC H2V 2L4
Fiorellino - 50 $
Chef : Marco Bertolini
The owners aim to recreate the atmosphere of the legendary Laurier BBQ rotisserie. Simplicity and sharing are at the heart of Italian cuisine. “We want our customers to feel at home. We want them to come as a family and share a meal. It’s food to make people happy!
381 Av. Laurier O, Montréal, QC H2V 2K3
Greasy Spoon - 50 $
Chef : Lahcen Chahboun
With its warm decor in the colder seasons, and a vibrant, sunny terrace throughout the summer, GREASY SPOON offers comfort food from the market that changes with the seasons. A young, professional and dynamic team will be on hand to accompany you throughout your dining experience and make it a pleasant one.
160 Av. Laurier O, Montréal, QC H2T 2N7
MIKADO LAURIER - 50 $
Chef : Kimio Nguyen
Creativity, simplicity, balance… Japanese cuisine is an art in which great importance is attached to the freshness and quality of products and their preparation. Food must be as pleasing to the eye as it is to the palate, and must awaken all the senses. Whether you’re talking about sushi, sashimi, teriyaki, tempura, soba or a myriad of other equally succulent dishes, the Mikado modestly attempts to practice this art brilliantly. And for those looking for something new, the Mikado chefs are happy to prepare special dishes to suit the tastes of the moment!
399 Av. Laurier O, Montréal, QC H2V 2K3
